German Executive Chef who has more than 25 years of culinary experience in different countries such as Maldives, China, Vietnam, India, Germany, and many more.
His strong appetite to enjoy life while traveling worldwide sharpened his culinary skills, especially in European & Asian Cuisine fine dining, extensive banqueting & catering, bakery & pastry in multicultural environments.
Möller is widely known for his talent in innovative contemporary world cuisine, creating new approaches to dishes with a broad outlook, interacting with guests, and exceeding their expectations.
It does not come as a surprise to find great leaders and actors appraising his work, such as Angela Merkel, Ivanka Trump, George Clooney, Salma Hayek, Stanley Tucci, Novak Djokovic, Oliver Stone, Prince Haakon & Mette Marit, Prince, and the list goes on.
Chef Ingo is a kitchen artist who masters how to impress without too much thinking because he leads the scene with heart.
He loves challenges and seeks perfection, either in a classical or creative atmosphere, using natural products with craft and skill. His superpower lies in utilizing imagination to create displays of edible art that attract gastronomic travelers from all over the world to dine in breathtaking and innovative venues.
Three buffet restaurants with All-Inclusive formula, offer wide culinary choices ranging from Italian and international cuisines to Egyptian recipes, that…
Resort’s restaurants offer wide gastronomic choice to satisfy the most discerning tastes. Refined or traditional, ethnic, international or organic ……
